So far, we’ve learned what Seattle chefs consider their best meal of 2011 as well as their favorite restaurant. Today, we find out whom they’re tapping as the next up-and-comer of 2012 and why. Here are their picks for the New Year: Kamala Saxton, Owner, Marination “Catherine Calleja who helped design our menu. She’s an absolute [...]

In part one of our Best of 2011 blog post trilogy, we asked Seattle chefs what their favorite meal was of the year with answers ranging from lobster pot pie at Michael Mina to chickpea and squid pancakes at Revel. In part two, we’ve once again cast the net wide asking local chefs what their [...]

Guest Post By Julien Perry As many of us shake off the holiday hangover and begin a new year, we remember the best of what 2011 had to offer, and that includes food. Out of curiosity, we put out the call to some of Seattle’s favorite chefs and taste-makers who were happy to divulge their [...]