Radio That Tastes Good
The holidays are just around the corner but we are already thinking about 2012 and the exciting events that are happening. The number one event we are looking forward to is the Seattle Wine and Food Experience, a wine tasting adventure for your taste buds, that features more than 100 wineries, from around the world. [...]
A new batch of Seattle-based cookbooks have hit the shelves recently (adding to the couple dozen or so that already exist) running the gamut from sushi and cakes to homecooking and comfort foods. With this much success in our city it’s easy to see why Seattle is becoming a Mecca that foodies are flocking to. [...]
There are some food items that you just don’t like. Whenever they are offered up it’s a big “no thanks.” A couple standouts for me are cooked okra and Brussels sprouts. And while not a vegetable, I will add to that the slimy duck tongue that I had a chance to sample the other night [...]
I’ve had a delightful time following the yearlong Foster Farms Recipe Contest starting with the judging at Kathy Casey Food Studios back in August. This was the second year of the contest that covers the West Coast and includes Seattle, Portland and California. Folks like you and I can submit their best recipes with chicken [...]
Usually when I am referring to an “intimate” dinner, it’s one I am sharing with my husband Benson and it refers to the deep conversation that happens over the sharing of food at the table. But today, the word “intimate” has a whole new meaning. My recent trip to Quillisascut Farm School for a writer’s [...]
After a six-hour drive across the state through rolling wheat fields, the three of us arrived at our destination in a tiny rural community called Rice, Washington. The crooked wooden sign on the hand-built schoolhouse welcomed us: Farm School. After settling into our rooms at Quillisascut Farm School , we convened at the long kitchen [...]
Are you a fan of the various cooking competitions that are all over the TV these days? Have you ever wondered what really goes on “behind the scenes” and wished for an up-close opportunity to participate? Then this is your lucky day! You could win an invitation to join me, Jamie Peha, at the Seattle [...]
I was born and raised on Mercer Island (aka Poverty Rock), a child of the late 50’s who grew up dining out in fine restaurants and shopping at Bellevue Square (before it was a square). But now I am coming full circle – I’m going to farm school! Even though our family hobby was dining [...]
There is truly something for everyone at this weekend’s 9th Annual Samish Bay Bivalve Bash and Low Tide Mud Run, on Saturday, July 16, 2011 at Taylor Shellfish Farms in Bow, WA. The event, which runs 10AM-5PM, features activities for all ages. There is an oyster shell sculpture competition, a “Mud Run”, Kid’s Beach, great food, beer garden, local [...]
Guest Post from Karen Rosenzweig (from original post on Good Fish, Good Cook blog; she is now 20% of the way cooking through the book!) Have you ever thought about cooking your way through an entire cookbook? Not just the recipes that sound good, or ones with pretty pictures, but EVERY single recipe in the [...]
